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Germany : Food and drink


Pub grub 1


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The vast majority of German "Inns" (Gaststätte) all offer a good selection of hearty food to keep you going from one match to the next! Here are a few examples of what's on the menu at the Augustiner beer hall in Munich (it's right in the centre of the pedestrian zone and rather less touristy than the Hofbräuhaus - click on the image below for their website and on any of the photos to enlarge).

 



Augustiner Weisswürste

White sausage, a Munich speciality. Best with mustard, a huge pretzel and a beer! 


Schweinsbraten mit Kruste, Kartoffelknödel
 
Roast pork with crackling and potato dumpling.


½ Schweinshaxe vom Grill mit Kartoffelknödel
 
Half a grilled knuckle of pork with potato dumpling.


Speck-Kraut-Salat
White cabbage salad mixed with bits of bacon (a side dish).

 


Wintersalat mit Scampispiess vom Grill, Räucherlachs und Reiberdatschi
 
Winter salad with grilled scampi on a skewer, smoked salmon and potato pancakes.


Riesenbraturst mit Tagesgemüse und Kartoffelpüree
 
Giant bratwurst with vegetable of the day and potato salad.


2 Paar Schweinswürstl mit Specksauerkraut
 
2 pairs of small pork sausages with sauerkraut speckled with bacon.


Blaukraut
Red cabbage (side dish).

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Biburger Pils from Lastorders.com
Food and drink
Pub grub 1
Pub grub 2
Pub grub 3

Erdinger Weissbier from Lastorders.com

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