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And still more from the menu of our favourite Munich haunt, the Augustiner beer hall right in the centre of the pedestrian zone (rather less touristy than the Hofbräuhaus). Click on the image below for their website or on any of the photos to enlarge.
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Portion ofenfrischer Leberkäs 200 gramm
200g portion of oven-fresh 'Leberkäs' (Bavarian meat loaf).
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Zwiebelrostbraten mit Roestzwiebeln
Roast with fried onions.
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2 Paar Schweinwürstl mit Specksauerkraut
Two pairs of pork sausages with bacon speckled sauerkraut. | |
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Paniertes Schweineschnitzel „Wiener Art“ mit Pommes Frites
'Viennese style' pork cutlet in breadcrumbs, served with chips.
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½ Schweinshaxe vom Grill, mit Kartoffelknödel
Half a grilled nuckle of pork with potato dumpling.
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Gemischter Beilagensalat
Mixed side salad. | |
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